Organic Vegetarian Mince Patty

The mince patty is a soy-based, tasty product to enrich your meal, delicious with potatoes and beans. The mince patty weighs 100 grams.

Bio_Gehaktschijf - Productfoto


51% hydrated soy flour*, onion*, sunflower oil*, chickenegg protein*, spices* (onion powder*, garlic powder*, parsnip powder*, coriander*, cumin*, white pepper*, nutmeg*), wheat flour*, potato starch*, soy sauce* (water, soy beans*, salt), herbs*, salt, thickener (guar gum*), vinegar*, acidity regulator (citric acid).
* = from organic origin

Nutritional values

Energy743 kJ / 178 kcal
Fat8,3 g
of which saturates0,9 g
Carbohydrates10,2 g
of which sugars2,0 g
Protein12,1 g
Fibre7,0 g
Salt1,1 g

Preparation method

Fry in hot oil or butter for approx. 7-8 minutes on medium heat. Turn frequently.

Heat for about 8-9 minutes in a pre-heated airfryer (180°C).

Heat in preheated oven (200°C) for approx. 10 minutes.

Grill the mince patty for about 10 minutes, turning regularly.

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