Vegan Vegetable Balls

These balls, based on vegetables and wheat protein, have a firm bite. Delicious as a snack or with pasta. Also ideal for a vegetarian barbecue. The balls weigh 15 grams each.

Groenteballetjes - Productfoto


41% rehydrated wheat protein, 36% vegetables (12% onion, 9% carrot, 9% bell pepper, 4% peas, 3% maize), sunflower oil, wheat starch, wheat flour, mustard (water, mustard seed, vinegar, salt, sugar, spices), thickener (methylcellulose), spices, sugar, salt, vinegar, acidity regulator (citric acid), natural flavouring, herbs.

Nutritional values

Energy854 kJ / 205 kcal
Fat9,6 g
of which saturates0,9 g
Carbohydrates9,1 g
of which sugars3,1 g
Protein6,0 g
Fibre18 g
Salt1,2 g

Preparation method

Fry in hot oil or butter for approx. 4 minutes on medium heat. Turn frequently.

Heat for about 5 minutes in a pre-heated airfyer (160 °C).

Heat in preheated oven (220°C) for approx. 10 minutes.

Interested in this product? Contact us.